General Information

The Department of Agronomy offers a special programs run by the Institute in cooperation with the Royal University of Agriculture which supports the curriculum and the professional development. This department provides the students with a four-year program that lead to a Bachelor’s Degree in Agronomy.

 

In this department students receive core training in Soil Science, Plant Protection, and Rice Production and some other compulsory course including English Language, Computer Application, and Research.

 

Mission

To provide quality education and training focused on learning outcomes that equipped students with innovative thinkers and effective contributors in Cambodia society.

 

Objective

 

  • To strengthen collaboration with the Royal University of Agriculture
  • To provide quality student support and a contemporary and attractive learning environment that enhances students’ educational experience
  • To develop students skills in laboratory research, testing, and field works.

 

Bachelor Degree in Agronomy

Curriculum 4 Years

 

Year 1

Semester One

Semester Two

Course

Credit

Hour

Course

Credit

Hour

Biology

2(1-1)

48

Botany

2(1-1)

48

Meteorology

2(2-0)

32

Zoology

2(1-1)

48

General Chemistry

3(3-0)

48

Introduction to Sociology

2(2-0)

32

General Mathematics

3(3-0)

48

General Geography

2(2-0)

32

English Language I

4(4-0)

64

English Language II

4(4-0)

64

Computer Application I

3(2-1)

64

Computer Application II

3(2-1)

64

Khmer Culture

2(2-0)

32

ASEAN Cultures 

2(2-0)

32

 

 

 

 

 

 

Total

19

336

Total

17

320

Total credits for First Year: 36

 

Year 2

Semester One

Semester Two

Course

Credit

Hour

Course

Credit

Hour

Principles of Soil Science

3(2-1)

64

Plant Genetics

2(1-1)

48

Tropical Crop Production

2(1-1)

48

Crop Physiology

3(2-1)

64

Entomology

3(2-1)

64

Soil Fertility and Plant Nutrition

3(2-1)

64

Weed Management

2(1-1)

48

Farm Power and Machinery

2(1-1)

48

Organic Farming and Safe Products

2(2-0)

32

Rural Socio-Economics

2(1-1)

48

Mushroom Production

1(0-1)

32

Sericulture

2(1-1)

48

Vegetable Production

2(1-1)

48

Fruit Crops

2(1-1)

48

Plant Biochemistry

2(2-0)

32

Integrated Aquaculture

2(1-1)

48

Animal Production

2(1-1)

48

English IV

2(2-0)

32

English III

2(2-0)

32

 

 

 

Total

21

448

 

20

448

Total credits for Second Year: 41

 

Year 3

Semester One

Semester Two

Course

Credit

Hour

Course

Credit

Hour

Plant Phathology

2(1-1)

48

Crop Diseases and their Management

2(1-1)

48

Plant Breeding

3(2-1)

64

Soil Conservation and Management

2(1-1)

48

Rice Production

2(1-1)

48

Agro-Ecology

2(1-1)

48

Agricultural Statistics

2(1-1)

48

Agricultural Extension

2(1-1)

48

Soil Microbiology

2(1-1)

48

Rubber Production

2(1-1)

48

Soil and Plant Analysis

2(1-1)

48

Biometry and Research Methodology

2(1-1)

48

Environmental Science

2(1-1)

48

Plant Protection

2(1-1)

48

Plant Biotechnology

3(2-1)

64

Agricultural Marketing and International Trade

2(1-1)

48

Administration

2(2-0)

32

Seed Production Technology

2(1-1)

48

 

 

 

Agricultural Policy

2(2-0)

32

Three Months Internship

Total

20

448

Total

20

464

Total credits for Third Year: 40

 

Year 4

Semester One

Semester Two

Course

Credit

Hour

Course

Credit

Hour

Ornamental Horticulture

2(1-1)

48

 

 

 

 

 

 

 

Research and Thesis Writing

 (9 Credits)

Cropping Systems

2(2-0)

32

Water and Irrigation System

2(1-1)

48

Farm Management

2(1-1)

48

Spatial Statistics in Agriculture

2(1-1)

48

Introductory Nematology

2(1-1)

48

Farming System and Sustainable Agriculture

2(1-1)

48

Projection Management

2(1-1)

48

Integrated Pest Management

2(1-1)

48

Scientific Writing

2(2-0)

32

Total

20

448

Total credits for Forth Year:29

Grand total credits: 148

Elective Courses:

Course

Credit

Diseases of Fruit and Vegetable Crops

2 (1-1)

Insect Pest and their Management

2 (1-1)

Insect Ecology and Economic Entomology

2 (1-1)

Post-harvest Technology

2 (1-1)

 


         
         
         
       

 

⇒Associate Degree in Integrated Farming System

Curriculum

 

Year1

Semester One

Semester Two

Course

Credit

Hour

Course

Credit

Hour

General English Language I

4(4-0)

64

General English Language II

4(4-0)

64

English for Agriculture I

3(2-1)

64

English for Agriculture II

3(2-1)

64

Computer Application I

3(2-1)

64

Computer Application II

3(2-1)

64

General Agriculture

3(2-1)

64

Biology

2(1-1)

48

Communication and Agricultural Extension

2(2-0)

32

Applied Microbiology

2(1-1)

64

Seed Production

2(1-1)

48

Survey Techniques

2(1-1)

48

Fertilizers and fertility Management

2(1-1)

48

Dry Farming

2(1-1)

48

Basic Plant Science

2(1-1)

48

Basic Animal Science

2(1-1)

48

Total

21

432

Total

20

448

Internship for 2 Months (3 Credits)

Total credits for First Year: 44

 

Year2

Semester One

Semester Two

Course

Credit

Hour

Course

Credit

Hour

General English Language III

4(4-0)

64

General English Language IV

4(4-0)

64

English for Communication I

3(3-0)

48

English for Communication II

3(3-0)

48

Integrated Farming System

3(2-1)

64

Organic Farming

3(2-1)

64

Ruminant Management

2(1-1)

48

Non- Ruminant Management

2(1-1)

48

Plant Protection

2(1-1)

48

Integrated Pest and Weed Management

2(1-1)

48

On-Farm Water Management

2(2-0)

32

Mushroom Production

2(1-1)

48

Post-harvest Management

2(1-1)

48

Fruit Trees

2(1-1)

48

Animal Nutrition

2(1-1)

48

Ornamental Plants

2(1-1)

48

Vegetable gardening

2(1-1)

48

Rice cultivation

2(1-1)

48

Production Systems

2(1-1)

48

Aquaculture Production System

2(1-1)

48

Total

24

496

Total

24

512

Internship 3 Months (3 Credits)

Total credits for Second Year: 51

Grand total credits: 95

 

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